Nutrition Education Materials
Our team provides you with up-to-date nutrition education for your medical condition, including individual appointments with a Registered Dietitian and informative nutrition handouts.
For a detailed nutrition evaluation, please obtain a referral to schedule an appointment with one of our Registered Dietitians.
Nutrition Education Handouts
The handouts provided below should never replace recommended medical advice. For a detailed nutrition evaluation, please obtain a referral from your primary care provider to schedule an appointment with one of our Registered Dietitians.
C
- Calcium (PDF)
- C, Vitamin (PDF)
D
- Diabetes: Healthy Eating for Diabetes (PDF)
- Diabetes: Healthy Eating for Diabetes (Spanish) (PDF)
- Diabetes: Healthy Eating for Diabetes (Russian) (PDF)
- Diabetes: Pre-Diabetes Diet (PDF)
- D, Vitamin (PDF)
F
- Food Label (PDF)
G
- GI: Reflux (PDF)
- Gout (PDF)
H
- Heart Health: Basic Low Sodium Eating (PDF)
- Heart Health: DASH Diet (PDF)
- Heart Health: Low-Fat Eating (PDF)
I
- Iron (PDF)
K
- Kidney Disease: Potassium Foods (PDF)
- Kidney Disease: Potassium Foods (Spanish) (PDF)
- Kidney Disease: Potassium Foods (Russian) (PDF)
- Kidney Disease: Renal Dining Out Guide (PDF)
- Kidney Disease: Renal Grocery List (PDF)
L
- Legumes (PDF)
P
- Pediatric: The First 12 Months (PDF)
- Pediatric: The First 5 Years (PDF)
- Pediatric: Lunch Box Alternatives (PDF)
- Pediatric: Basic Tips for Healthy Eating (PDF)
- Pregnancy: Healthy Eating During Pregnancy (PDF)
- Protein (PDF)
